Too pretty to eat but too delicious not to...

We specialise in Japanese/French style cakes using genoise sponge, cream chantilly and fresh fruits but can also make British favourites such as Victoria sponge, carrot cake and Foret Noire etc
Celebration cakes and wedding cakes can be made using fresh cream or butter cream

and varity of fillings 

Vegan and Gluten-free options available

Please order more than 28 days in advance for a wedding cake, and 7 days for everything else at tearoombambi@gmail.com

Collection from Wantage at pre-arranged time and date

Delivery maybe available at a fee within 45mins driving distance from usrom us